Baby Blue Cheesecakes

Quick post. I’m late writing this one up, even though I baked it last week, so pictures are more or less all you get! This week’s “Alpha Bakers” selection is mini-cheesecakes, with Stilton (blue) cheese mixed in.

CHEEEEESE, Grommet!
CHEEEEESE, Grommet!
Walnut crust
Walnut crust
Mashed blue cheese in sour cream
Mashed blue cheese in sour cream
...looks kinda grey next to the cream cheese.
…looks kinda grey next to the cream cheese.
(Over)baked cheesecake cupcakes.
(Over)baked cheesecake cupcakes.
Crackly and sunken. :(
Crackly and sunken. šŸ˜¦
Peary good?
Peary good?

I think I had two of these, Jay had one, I gave one to Gilad along with a dozen Oriolos, and I took the remaining 8 or so to work. Only a few people were brave enough to try them. One came back for seconds! He loved the taste & texture, and thought the pear went well with it. Jay saidĀ they were quite a bit less sweet than he had expected. I didn’t get a lot of feedback from anyone else, so I’m guessing this oneĀ wasn’t a huge hit! Check out the other Alpha Baker posts (link in the right sidebar) to see some other takes and commentary!

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4 thoughts on “Baby Blue Cheesecakes

  1. The reaction from those tasting these little cheesecakes was interesting. Pretty much an either/ or thing. The recipe is nice, though. Quick and easy.

    Like

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